Archive for: Food Glorious Food

Nov 16th, 2010

Tuesday tidbits

Please excuse this pseudo post for I am tired and do not have anything of substance in me tonight. I’ve started using my Tumblr account, I think I’ve figured out where it fits for me, it’s Twitpic and Facebook sharing and the stuff that ends up spread over multiple tweets all bundled in together in […]

Nov 15th, 2010

Making plans for the week ahead, anyone for craft?

Menu plan:Monday – spag bol Tuesday – mango chicken curry and riceWednesday – sushiThursday – homemade pizzaFriday – prosciutto wrapped pork fillet baked on red onion and apple, with mashed potato and baby spinach saladSaturday – steak, jacket potato, corn on the cob and saladSunday – roast leg of lamb with baked veggies The schedule:Monday […]

Nov 12th, 2010

Friday Fragments – chocolate strawberries edition

Hosted by Mrs4444. I wasn’t really sure I’d have much to decant after a week of daily posting for NaBloPoMo but I guess there’s always a few little fragments of frivolity floating around ready to find a home in a Friday Fragments post! On Monday we began the day with freshly baked homemade sourdough bread. […]

Oct 29th, 2010

Beef and Barley Stew

On Thursday night I was faced with some defrosted steak, no shopping done, no plan and a mother-in-law coming for dinner. It was time to call on my inner Nanny Ogg, here’s what she came up with: Beef and barley stew a slosh of olive oil3 onions, diced1kg steak, diced1/2 red capsicum, dicedgenerous sprinkling of […]

Oct 26th, 2010

Corn, cucumber and capsicum salad

Purely so I don’t forget what I did: Tom’s birthday dinner last night was, by request from the birthday boy, nachos, and because I decided I wanted some extra veggies I grabbed these things: 1 420g can corn kernels drained1 lebanese cucumber, diced1/2 red capsicum, dicedolive oil, a drizzlewhite wine vinegar, a splashgarlic powder dried […]

Sep 26th, 2010

Pear and blue cheese salad

Last night my dinner was this salad on its own. Except I didn’t have any baby spinach to go with it. Tonight Adam wanted to bbq some steak so I when I went to the shops to acquire said steak I grabbed some spinach, pears and cheese and made it again. Because it is yummy.  […]